Caribbean Night Tuesday 5th February, 5 Courses for £20

  Celeriac & Thyme Soup ******** Steamed Mussels in Creole Sauce ******** Spicy Beef Stew with Garlic Mash ******** Cinnamon  Nutmeg ‘Bakes’ with Home Made Vanilla Ice Cream ******** Jerk Cheddar with Crackers and Mango Chutney *Vegetarian options available for all courses Book early to avoid disappointment – call 01843 295603, email info@mullinsbrasserie.co.uk or book through the reservations page of …


Valentines Menu 2013

Valentines Dinner Menu Available Thursday 14th, Friday 15th & Saturday 16th February £27.95 per person ******** Sweet Potato & Coconut Soup served with warm Bread & Butter Tempura Oysters ‘3’ served with Rocket and a Dill Tomato Champagne Dressing Confit of Duck Leg with Pickled Fennel & Radish Salad drizzled with Orange Vinaigrette Pan Seared Scallops in a pool of …